星加坡雙層咸蛋黃魚皮 Singapore Salted Egg Fish Skin

運送 Shipping

只送往香港本地
Hong Kong local delivery only

成分 Ingredients

魚皮, 咸蛋黃, 牛奶, 鹹蛋混合物（雞蛋, 麦芽糖糊精, 起酥油, 酵母提取物, 奶精, 允許調味料及色素), 糖, 塩, 植物油, 鳥眼辣椒和咖哩葉
Fish Skin, Salted Egg Yolk, Milk, Salted Egg Premix(Checkin Egg, Maltodextrin, Shortening Powder, Yeast Extract, Creamer, Permitted Flavourings and Colourings), Sugar, Salt, Vegetable Oil, Chilli Padi and Curry Leaves.

原産地 Country of Origin

星加坡 Singapore

生産商 Manufacturer

Snacky & Crisps

規格 Specification

重量
Weight

105 克/g

提升你的美食慾望到另一個層次

探索星加坡美味

TAKE YOUR CRAVINGS TO THE NEXT LEVEL

Discover our uniquely Singaporean flavors

雙層咸蛋黃魚皮, 混合了咖哩葉及和鳥眼辣椒

Crispy Saled Egg Fish Skin with Curry Leaves and Bird’s Eye Chili

優質美食

一嚐我們使用頂級食材和用心製作的美味香脆小吃，讓您的味蕾得到前所未試的最好享受！

PREMIUM GOURMET

Give your tastebuds the best treat ever by indulging in our best delicious and crunchy snacks, made with top-notch ingredients and a heart full of love!

每日新鮮鑊炒

我們所有的零食都是每天新鮮鑊炒的！

FRESH FROM WOK, EVERYDAY

All our snacks are freshly cooked from wok, everyday! No cold machine making them with an unfeeling grip on how things should be cooked!