English Toffee Apple Cider

WE ARE MATTHEW, JONATHAN, FRANCIS AND DANIEL.

For 14 generations our family has always strived to make light, refreshing ciders using a variety of fruit. We are constantly exploring new recipes and love to get your feedback on our latest creations.

We first started selling our Pear Cider at the Glastonbury Festival in 1995 near what was then called the Jazz World Stage. These days it is called The West Holts Stage but our bar is still in the same place. Over the years, festival goers kept asking us if it was possible to get our drink when the festival was over and so we decided to market it to pubs and supermarkets. Now you can get it all over the country and at other festivals besides Glastonbury.

See you at the bar!

家族

自1658年以来, 我們一直在製作果酒。這是我們家族第十四代的叔叔Gabriel Showering做的第一個記録, 他将果酒帶到Shepton Mallet, Wells和Glastonbury的公共房屋周圍。

1842年，我們在Shepton Mallet開設了第一家酒吧The Kings Arms。 這是艱苦的工作, 但幸運的是, 我們的祖先不怠慢, 所以我們開了更多的酒吧。

FAMILY ALBUM

We have been making cider since 1658. This is the first documented evidence of Gabriel Showering, our uncle 14 generations back, taking his cider around the public houses of Shepton Mallet, Wells and Glastonbury.

In 1842 we opened our first pub, The Kings Arms in Shepton Mallet. It was hard work but luckily our ancestors were not shirkers, so we opened more pubs, like the unusually named Black Swan, also in Shepton Mallet.